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1882 Line

Our iconic line

The 1882 line was created to embody the excellence of coffee as defined by Caffè Vergnano.
The result of a careful selection of the finest coffee origins, these blends embody all the expertise of our tradition and offer an authentic, balanced, and distinctive sensory experience.

Made with innovative, recycled, and recyclable materials—100% R-PET—the product line combines its signature quality with a more responsible choice for the future.

The Original blend was created 40 years ago as a tribute to the Vergnano family’s traditional recipe, designed for the ritual of enjoying coffee at the counter. Today, the line has been expanded to include the Strong, Very Strong, and 100% Arabica varieties .

1882 Original

Delicate and aromatic, with a pleasant medium acidity, it offers notes of red berries, amaretto, and caramel. In the cup, it stands out for its thick, persistent crema, thanks to the Indian Robusta beans, which also impart an aftertaste of milk chocolate and licorice.

Roasting

Media

Origins

A blend of Arabica beans from Central and South America and Africa, and Robusta beans from India

Cream

High and persistent

1882 Strong

This blend is characterized by a full, fragrant aroma reminiscent of nuts, malt, and licorice. It has a rich, lingering body with hints of dark chocolate.

Roasting

Media

Origins

A blend of Arabica beans from Central and South America and Africa, and Robusta beans from Asia

Cream

Consistent and persistent

1882 Very Strong

A full-bodied blend, made with the finest Arabica beans from Central America and Asia and Robusta beans from Africa and Asia, which give it a lingering aftertaste of chocolate and licorice. The crema in the cup is dense.

Roasting

Media

Origins

A blend of Arabica beans from Central and South America and Africa, and Robusta beans from Asia and Africa

Cream

Compact and moderately persistent

Latta

Transparent to showcase quality,
100% recyclable to protect the environment

100% Arabica

100% Arabica is an aromatic blend with pleasantly acidic notes and complex aromas. The roast level enhances the fruity characteristics and sweetness of the washed Arabica beans harvested at high altitudes in Central and South America. The blend is rounded out by semi-washed African Arabica beans, which lend it medium intensity and body, along with hints of cocoa and caramel.

Roasting

Media

Origins

A blend of Arabica beans from Central and South America and Africa, and Robusta beans from India

Cream

Compact Tigrato

Solubili
uncompromising quality

Since 1882, we’ve been serving an
espress, a blend of balance, experience, and care in every cup.