Coffee roasting is the magical transformation of the green seeds into roasted beans. It is during this delicate roasting stage that a metamorphosis occurs whereby important physical and chemical transformations are caused. Weight loss 18-20% of weight is lost due to the evaporation of water and organic substances. Increase in volume An increase of volumeRead more
Do You Welcome Customers to Your Coffee Shop the Right Way?
Barista's corner, Barista's cornerIs the customer always right? Perhaps not, but in any case, customers are necessary for the survival of a café. Without them, any business would close down. So how can you make a cappuccino break become an even more pleasant experience? Here are four simple tips!
How to Increase Customer Satisfaction and Build Customer Loyalty
Barista's cornerSatisfying your customers and building their loyalty at the coffee shop is one of the most coveted goals. Let’s understand what should be done and how.
Tramezzini, Sandwiches and Focaccia: Tasty Ideas for your Coffee Shop
Barista's cornerPeople have hectic days, working in a fast-paced environment and the hourglass at lunch break has just a few grains of sand left – this is why more and more people have a quick lunch at the first café they find.
5 Original Ideas to Set Up your Coffee Shop Window Display
Barista's corner, Barista's cornerCoffee shop windows are an important calling card for your business. They are a preview of what customers can find inside, the essence of what they could miss out on if they don’t walk in and have something to eat or drink. For this reason, your window display requires your utmost attention.
How to recognize an authentic Italian quality espresso
Coffee loversA indispensable element in the life of many around the world is Coffee. The espresso, one of coffee’s most popular and prestigious preparations, is quick yet very particular, so how do we judge an authentic qualitative Italian espresso?When we talk about espresso coffee we refer to that type of coffee prepared on demand utilizing aRead more
Jamaica Blue Mountain
Coffee loversThe Jamaica Blue Mountain is considered one of the world’s most prestigious origins It is cultivated at very high altitudes in very fertile lands. Its intense, sweet, aromatic yet delicate flavors, are dedicated to exigent palates and it’s derived from precise cultivation characteristics. We love coffee and, for some of us, coffee means passion.Read more
A bit of geography
Coffee loversThe main world coffee producers and its market We love coffee for its aromatic fragrances, for the friendly moments and the power it gives us in the morning and throughout the day, but perhaps we would like to know it better. Today we will travel throughout the world’s most important coffee producers and its market.Read more
The true story of Irish Coffee
Coffee loversThe fun and relatively modern story, of a pub and winter’s classic. To be prepared, even at home, with the original recipe.The word “Irish coffee” makes people think of big glasses of very warm coffee with powerful alcoholic powers, sweetened by a touch of whipped cream. Irish coffee could be thought to be very old,Read more